donace foods, Guinea corn flour in a stand-up pouch

Guinea Corn (Ground)


Achi Soup Thickener (Whole)

achi soup thickener in a stand-up pouch

Cocoa Yam (Ground)


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Cocoa yam flour is a versatile ingredient used in many Nigerian dishes. It is made from the tuberous root crop, cocoyam, which is boiled, peeled, dried, and milled into a fine powder. The flour has a nutty flavour and is rich in carbohydrates. It is commonly used as a thickener in soups such as Bitter leaf Soup and Ora Soup. It can also be used to make porridge, pudding, and flour-based snacks. The flour is gluten-free and can be used as a substitute for wheat flour in many recipes.

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100 g, 150 g, 200 g, 50 g


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