African Salad Shredded Cassava Abacha

Description

DONACE Foods’s shredded cassava is a highly nutritious and sumptuous delicacy native to the Igbos in the South-Eastern part of Nigeria. Abacha is usually served at Igbo traditional gatherings and can be enjoyed as a snack, dessert, appetiser or full meal any day. It is also known as African Salad in English.

Abacha is a highly nutritional diet as it contains rich minerals like potassium, sodium, calcium, magnesium, Vitamin A, Vitamin C, iron, phosphorous and zinc. As a result of the other ingredients added to the salad, such as crayfish or meat, chilli pepper and garden egg, it is rich in protein and crude fibre. Abacha contains 380kcal in 100g.
Abacha can be used in various dishes such as Abacha and Ugba salad (African Salad), Abacha and Nkwobi (a spicy cow foot dish), Abacha and Okporoko (stockfish) soup and many more.